Statistics for Elaboración de bocashi utilizando microorganismos en diferentes dosis, preparado con estiércol y residuos vegetales en el Cantón Quevedo.
Total visits
| views | |
|---|---|
| Elaboración de bocashi utilizando microorganismos en diferentes dosis, preparado con estiércol y residuos vegetales en el Cantón Quevedo. | 716 |
Total visits per month
| views | |
|---|---|
| May 2025 | 0 |
| June 2025 | 2 |
| July 2025 | 1 |
| August 2025 | 2 |
| September 2025 | 2 |
| October 2025 | 3 |
| November 2025 | 0 |
File Visits
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| T-UTEQ-0187.pdf | 704 |
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