Statistics for Mazacon Galeas,Jasury Fernanda(2023)EVALUACIÓN DE FORMULACIONES DE GALLETAS A BASE DE HARINA DE QUINUA (Chenopodium quinoa) Y MAÍZ (Zea mays) EMPLEANDO DIFERENTES HIDROCOLOIDES.Quevedo.UTEQ.99p.
Total visits
| views | |
|---|---|
| Mazacon Galeas,Jasury Fernanda(2023)EVALUACIÓN DE FORMULACIONES DE GALLETAS A BASE DE HARINA DE QUINUA (Chenopodium quinoa) Y MAÍZ (Zea mays) EMPLEANDO DIFERENTES HIDROCOLOIDES.Quevedo.UTEQ.99p. | 51 |
Total visits per month
| views | |
|---|---|
| November 2025 | 4 |
| December 2025 | 6 |
| January 2026 | 1 |
| February 2026 | 2 |
| March 2026 | 1 |
| April 2026 | 5 |
| May 2026 | 0 |
File Visits
| views | |
|---|---|
| T-UTEQ-158.pdf | 156 |