Statistics for Caracterísiticas físicas, químicas y microbiológicas de la harina del banano morado(musa acuminata) RED DACCA, producidos en los cantones Mocache, El Empalme y la Maná.
Total visits
| views | |
|---|---|
| Caracterísiticas físicas, químicas y microbiológicas de la harina del banano morado(musa acuminata) RED DACCA, producidos en los cantones Mocache, El Empalme y la Maná. | 254 |
Total visits per month
| views | |
|---|---|
| February 2026 | 0 |
| March 2026 | 0 |
| April 2026 | 4 |
| May 2026 | 2 |
| June 2026 | 1 |
| July 2026 | 6 |
| August 2026 | 0 |
File Visits
| views | |
|---|---|
| T-UTEQ-019.pdf | 396 |
Top country views
| views | |
|---|---|
| Ecuador | 177 |
| United States | 6 |
| China | 1 |
Top city views
| views | |
|---|---|
| Ambato | 177 |
| Louisville | 5 |
| Shenzhen | 1 |